Every year about this time, the craving starts. As summer starts showing signs of arrival, our palates turn to something a bit lighter and more refreshing than the dependable, comforting reds that have gotten us through the winter. As the weather warms up, Rosé is calling and we’re more than happy to pick up a glass and answer.
Read MoreFrom the numerous interviews we’ve done over the years, we’ve learned that the journey of a winemaker is rarely an easy one. Paul Lato definitely took the road less travelled and the challenges he faced almost forced him to give up pursuing his dream. Thankfully he persisted, and when you taste his wines you’ll be as grateful as we are that he did.
Read MoreAs the winemaker behind Jonata, The Hilt and The Paring, Matt Dees’ reputation as a terrific winemaker easily precedes him. Meeting him and getting a glimpse behind Matt Dees, the person, quickly turned into a fascinating discussion that covered everything from vineyards and sedimentary rock, to Rock ‘n Roll and cellist Pablo Casals.
Read MoreWithin the Sta. Rita Hills AVA in Santa Barbara County, there are only a handful of wineries that have reached critical acclaim worldwide. For the last two decades Melville Winery has consistently produced top quality wines in this underrated region, helping bring attention to its very unique terroir and the exciting potential still to be realized there.
Read More2007 Brewer-Clifton Mount Carmel Pinot Noir
Dark red in colour, the nose reveals lots of red fruits and baking spices. Medium in body with a nice smooth mouthfeel, the secondary notes of earth and herbs do a great job balancing out the fruit. This is a big, new world Pinot that isn’t overpowering because it so well structured. At 11 years old, it’s drinking beautifully now and likely won’t get better with more time. If you have some put away, drink it, you won’t be disappointed!
Excellent
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