Every wine enthusiast can tell you what their ‘a-ha’ wine is…the one that forever changed them from drinking wine, to tasting wine.
The wines we tasted virtually with Jean-Nicolas & Jay.
Once you’ve been bitten by the wine bug and delve down the rabbit hole of seemingly endless varieties, styles and regions; it’s that much more impressive when a wine can still force you to stop whatever else it is you’re doing and take notice. Our first sip of Nicolas-Jay in 2020 did just that, and we knew that we had to get the story behind it.
Earlier this week, the news that Au Bon Climat Winemaker Jim Clendenen had passed away sent shockwaves throughout the wine industry. His name is synonymous with wine from Santa Barbara county, but his legacy reaches well beyond the state of California. We had the good fortune of meeting him in late February of 2020—our last AdVINEture outside of Canada before COVID-19 closed the Canada/USA border. We had made several trips to Santa Barbara wine country prior to then but due to his extensive travel overseas, our schedules never managed to sync. Just over a year ago the stars aligned, and our patience was rewarded with a most memorable afternoon as guests of one of his infamous long table lunches. A lunch that happens daily at the winery for staff, with Jim at the kitchen helm when he was in town. We described him at the time as “Plain-speaking, intelligent, witty, iconoclastic and maybe a bit irreverent too, but unmistakably charming.” We hope you’ll enjoy revisiting our time with him this week as we honour a true pioneer: https://advinetures.ca/blog/au-bon-climat-lunch-legends/
Jim Clendenen with winery dog Emmy.
As the tributes pour in from around the world, the stories of his generosity, humour, mentorship and talent, remind us that we got to see firsthand what an unpretentious legend really looks like.
Our latest virtual winemaker interview is with the incredibly talented and engaging Scott & Marta Rich of Talisman Wine in Sonoma, California. Talisman is a small production winery that makes exclusively Pinot Noir from approximately 10 different vineyards throughout the region. We discovered their wines about 8 years ago at their charming tasting room in Glen Ellen (managed by the wonderful Amanda Lorren), and have been diehard fans ever since. In 2019, we interviewed Scott & Marta at Wildcat Vineyard which ended up being one of our most memorable interviews to date. In this virtual follow up, we talk about everything from the vineyards they work with, how the fires affected the 2020 vintage, how they’ve adapted to COVID, and their current release which marks their 25th vintage. Click on the video below to meet the exceptional people behind truly exceptional wines…
JAK Meyer, Janice Stevens-Meyer (and Chris Hemsworth)
There’s a saying in the wine industry among winemakers that ‘it takes a lot of beer to make good wine’. In JAK Meyer’s case, it took a few beers with a good friend to convince him to establish his own winery. A decade and a half later, Meyer Family Vineyards continues to produce among the very best wine coming out of BC’s Okanagan Valley.
Little Engine Wines takes its name from the renowned children’s story about working hard to achieve something despite the odds being against you. Proprietors Steven and Nicole French not only felt it was something they could relate to in establishing their winery, but that all of us can relate to on a personal level. The logo depicts a ladder and a moon—the moon representing a dream and the ladder signifying overcoming whatever it takes to reach it. The French’s personal motto “Dreams don’t come true, they are made true”, is proudly stamped on their corks as a further reminder to follow your own path.
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