Posts Tagged "Wine review"


2012 Donelan Venus

2012 Donelan Venus


Posted on Sep 23, 2017

Sonoma Roussanne2012 Donelan Venus

This blend of 97% Roussanne and 3% Viognier has a medium+ body that is both full and smooth thanks to just enough acidity to balance its power. Stone fruit, honey and floral aromas accompany the mineral, caramel and slight citrus notes on the palate. Plush mouthfeel with quite a long finish.

Excellent

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Washington Wine2001 Woodward Canyon Old Vines Cabernet Sauvignon

Remarkably youthful for a wine that is 16 years past the vintage. Drinking wonderfully now, but there is still enough fruit and structure for another 5, maybe 10 years of good drinking. Dark fruits, cassis, blackberry and blueberry mix with subtle notes of cedar, tobacco, and herbal notes to make for a very complex Cabernet. The tannins are present but ripe and the overall texture of the wine is very smooth with just enough acidity/tannin to keep it from becoming too polished. There is a Bordeaux-like quality to the dry finish, not quite austere, but not the plushness that often comes with wines from the New World, which allows the complexity to really grab your attention. The finish goes on and on. Very sophisticated, very classy.

Excellent/Extraordinary

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Washington Wine2003 Leonetti Cellar Cabernet Sauvignon

This wine continues to amaze! Classic Cabernet with pure flavours of black currant, blackberry and blueberry. There is a wonderful spice component that adds complexity. Terrific mouthfeel: full and rich with acidity on the finish that keeps things focused. Likely at peak but certainly no signs of breaking down. A Washington gem!

Extraordinary

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2011 Casajus Antiguous Vinedos

2011 Casajus Antiguous Vinedos


Posted on Jun 25, 2017

Spain wine2011 Casajus Antiguous Vinedos

Made from 100% tempranillo grown from 50 year old vines on estate vineyards in Ribera del Duero. Dark red, almost black in colour. Aromas of black cherry, raspberry and a hint of menthol on the nose. The palate is firm and full and has good texture that indicates its ability to age. Blackberry, raspberry with notes of spice cake dominate the intense flavor profile and bring a gentle candied note. The warm vintage shows through, giving it a slightly New World character. The long finish is dominated by brown spices and a slight minerality. Raised in American and French oak barrels for 14 months. Still on the way up, this is a delicious wine. Drink now, or watch it develop over the next 10 years. (This could be classified as a Reserva; odd that they do not).

Excellent (CDN $37 incl tax at BC Liquor Stores *good value)

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 Tablas Creek Winery2012 Tablas Creek Vineyard Esprit Blanc de Tablas

Made up of 75% Roussanne, 20% Grenache Blanc & 5% Picpoul Blanc, this wine is the quintessential example of balance. Rich, smooth, and creamy yet not overdone in any way. Butter, cream, and honey notes in perfect harmony with stone fruit and mineral. Drinking beautifully now, it demonstrates an enormous amount of complexity so it will definitely age well.

Excellent+

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