Posts Tagged "wine harvest"


Getting the winery ready for the fruit.

My biggest win from Week 1 as a harvest intern? I survived! And trust me, it wasn’t just physically—mentally, Day 1 hit the hardest. Everything was brand new. And I mean everything. I knew cleaning would be a big part of my first days—winery sanitation is the backbone of quality winemaking—but I wasn’t prepared for just how steep the learning curve would be.

Take the power washer, for example. I had no idea how to even turn it on or hook up the propane tanks! To be fair, there are 5 steps involved in turning it on, but learning my way around the winery has been a crash course in machinery, tools, and a whole lot of patience.

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A New AdVINEture: My First Harvest

A New AdVINEture: My First Harvest


Posted on Sep 4, 2024

Oregon willamette valley

Celebrating 10 years of AdVINEtures.

I’m not entirely sure when I decided that experiencing my first Harvest over the age of 50 was a good idea, but here I am committed to being a full-time intern for the next several weeks.

They say timing is everything, and it turns out that this new adventure happens to coincide perfectly with the 10-year anniversary of our wine blog AdVINEtures. While most people in the industry might celebrate with a special bottle of wine, it seems I’ve opted for a more unique way to mark this milestone!

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