Dom on ice.
We recently cruised through the Baltics on the sumptuous Oceania Marina, a 1250-passenger luxury cruise liner. A fabulous cruise with many memorable meals and wines, but from a gastronomic point of view, the Dom Perignon Experience was easily the highlight.
Read MoreThe term “dining experience” is bandied about quite a bit, especially in foodie circles. But what is the difference between a dining experience and just dinner? AdVINEtures found out when we recently were treated to the fun and delicious dining experience that is EVOO Cannon Beach Cooking School.
Read MoreSt Francis has grown to be one of the larger wineries in the Sonoma Valley. That growth has allowed them to invest in a beautiful winery and tasting room off the Sonoma Highway (12) in Kenwood. It is one of the best wineries to visit in the Sonoma Valley.
Read MoreChef’s Table Experience at The Marc Restaurant
(Walla Walla, Washington)
As we checked in to the Marcus Whitman Hotel, our home for the balance of our trip to Walla Walla, a small sign on the front desk counter caught our eye. Phrases such as “Washington State Wine Award Restaurant of the Year” and “James Beard recognized chef” begged us to take a closer look and consider the Chef’s Table Experience at The Marc Restaurant located in the lobby of the hotel.
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