Andy Johnston.
We’ve interviewed a number of winemakers and proprietors who had previous careers that include bankers, chefs, a record executive, a computer science engineer, and even a dentist. Andy Johnston of Averill Creek Winery is a doctor turned winery proprietor who has not only found his true calling in life, he’s making a statement while doing it.
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Blue Grouse Estate Vineyards.
Vancouver Island is home to British Columbia’s newest sub-GI (Geographical Indication), the Cowichan Valley. Consisting of Canada’s only cool Mediterranean Maritime climate, mild and damp winters and distinct soils, this unique growing area is arguably one of the most challenging in the world pushing the boundaries of where grape growing is still possible.
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