Why pop a cork when you can sabre?
At Evolve Sparkling House on British Columbia’s Naramata Bench, the wine is only part of the proposition. The rest is about place, ritual and giving bubbles a room of their own.
There is something slightly theatrical about opening a bottle of sparkling wine with a sabre. At Evolve Sparkling House, it feels entirely appropriate. The blade flashes, the cork flies, and suddenly the polished new tasting room overlooking Okanagan Lake feels less like a winery than a stage set for the ritual of celebration. It’s playful, a little extravagant and undeniably fun; which, as it turns out, isn’t a bad way to understand Evolve.
Because Evolve isn’t simply another Okanagan winery making sparkling wine. It’s an attempt to build an entire experience around it.
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